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About Us - Dining & Catering
The Terrace at Meridian Technology Center offers a weekday luncheon buffet as well as dining for special events at our location or catered to the location of your choice.
The Terrace at Meridian Technology Center serves a wonderful luncheon buffet weekdays from 11:00 a.m.-12:30 p.m. The luncheons are prepared by Culinary Arts students under the direction of their instructors and culinary staff. The daily menu consists of a selection of two entrees, several fresh vegetables, fresh breads, salads, desserts, coffee and tea.

The Skywalk at Meridian Technology Center serves breakfast, light luncheons, snacks and dinners. It is open from 7:30 a.m. until 8:30 p.m.

We Can Cater Your Next Event
The Terrace Catering is elegant, distinctive and creative. Preparing everything from appetizers to full-course meals, The Terrace can cater your next event with style. We can host your next event at Meridian Technology Center or at a location of your choice.


Click here to download a copy of The Terrace Catering Guide in PDF format.

To learn more about The Terrace Catering, contact us for a detailed brochure about our services. Call 405-377-3333 or e-mail us at terrace@meridian-technology.com

 

announcements
Class Schedule Online
  Now you can view our class schedule and reserve a space for classes online.
   
announcements Assistance for Entrepreneurs
  The Kauffman Foundation's FastTrac® Program now available .
   
Financial Aid
  Don't let money problems keep you from learning skills for a new career. Check out the variety of financial aid options for full-time students.
   
 

MENU AT THE TERRACE

   
 Monday
The Terrace is closed Monday for Labor Day.
 Tuesday
Bacon Wrapped Pork Tenderloin, Chicken Scaloppini, Corn Pudding and Garlic-Tarragon Green Beans
Desserts:
Chocolate Peanut Butter Pie
and
Cream Cheese Pound Cake
 Wednesday
Chicken with Sweet Peppers, Lasagna "Cacate" de Modica and Baked Polenta
Desserts:
Chocolate Fritters
and
Ricotta Cake
 Thursday
Barbecue Pork Loin, Stuffed Peppers, Honey Carrots and Macaroni and Cheese
Desserts:
Peach Pie
and
Sour Cream Almond Cake
 Friday
Fried Catfish and Hushpuppies, Shepherd's Pie,
Fresh Vegetable Medley and Wild Rice
Desserts:
Hello Dolly Bars
and
Lemon Meringue Pie
 
     
   
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